Newsletter
The New Normal: You Can’t Get There From Here
If you’re like me, Thanksgiving was a totally different experience from any past Thanksgiving, except for the one I spent in Japan back in the ’90s. Somehow our hosts brought…
Read MorePandemic Changes Could Increase The Likelihood Of A K-Shaped Recovery
COVID-19 has so far managed to shake this country to its very core. In our response to it, we have had to confront longstanding issues that could prove pivotal in…
Read MoreDéjà Vu, All Over Again
With Thanksgiving just a few days away, we know Christmas and New Year’s can’t be far behind. Few of us can’t wait to put this year behind us. Nothing seems…
Read MoreIs A Divided Government Good For Stocks?
The election is 10 days behind us. We have an initial idea of who the likely victor will be, but we won’t know for sure until the Electoral College meets…
Read MoreGoodbye, Healthcare.Gov. Hello, Pennie.
Sunday rings in the month of November. As some of us look forward to a unique holiday season, others are anxious to turn the page on 2020. November 1st is…
Read MoreFour Days To Go
It’s Friday morning and we’re finally down to four days to Election Day. Figuring out when the whole thing will be done and knowing who the winner is will be…
Read MoreWhat Medicare Doesn’t Cover
I get so many questions on Medicare and, having been on it for a few years, I’m learning the ropes. If it’s a government program then you know it will…
Read MoreRemember These? Technical Milestones We Probably Forgot
Tomorrow marks a very important date that no one reading this likely cares about: Alabama plays Tennessee. For the 103rd time. The game is historically played on the third Saturday…
Read MoreSocial Security Benefit Going Up For 2021
Buried in the newspaper this week was news of the annual cost of living adjustment (COLA) from the folks at the Social Security Administration. Benefits will be increasing 1.3% for…
Read MoreFast Food Nation
Philadelphia just relaxed its dining requirements again, so that restaurants can seat up to 50% capacity indoors. This depends on the restaurant being able to do a few things, including…
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